Soft Boiled Egg with Flax Courgette Dippers
A tasty alternative to bread soldiers for your soft boiled egg. The fibre content of the flax, as well as helping the movement of food through the intestines, may assist with absorption of nutrients due to mucilaginous fibre that helps delay gastric emptying.
Ingredients
- 1 egg to soft boil
- 1 whisked egg
- 1 courgette
- 2 tablespoons flax seed
- flour (buckwheat for gluten free) for coating courgette dippers
- olive oil
Method
- Cut courgette into dipper shapes and roll in the flour to coat
- Then roll the dippers into the whisked egg and then the flax seed
- Pan fry the coated dippers in olive oil until browned and crispy, turning throughout cooking
- Meanwhile soft boil the egg
