Apple & Berry Crumble
A beautiful warming classic with a healthier twist. The traditional crumble topping of flour and sugar is replaced by oats and ground almonds providing plenty of soluble fibre and protein.
Ingredients
- 25g room temperature butter (or use coconut butter for DF)
- 25g oats
- 50g ground almonds
- 1/2 tsp honey
- 1 large cooking apple
- 50g frozen berries
- ¼ cup of water
- ½ tbspn honey
Method
- Heat oven to 160 C
- Peel and chop apple
- Place chopped apple in saucepan with small amount of water. Simmer until apple begins to break down. Add honey and mixed berries and stir
- Place fruit mixture in oven proof dish
- Chop butter, add oats and almonds and work together with hands to form a crumble mix
- Stir in honey and place crumble mixture on top of fruit
- Cook for 30 mins
